I think my mouth just started to drool slightly. i love the taste of zucchini bread it always gives me a nostalgic feeling of my childhood. my mom would always make zuchinni bread with a wonderful and let me repeat ; wonderful splendid cinnamon sugar glaze (drools) i used to eat this bread up as a kid . to get me away from the kitchen and the bread you would have to drag me out of there . i just love the smell of the of fresh zucchini bread . or any bread of that matter !!!! i gave my brother some he said it was great and he even had a slice for breakfast and the really goodie thing about that is ... hes not a avid breakfast eater !! go me i feel accomplished go feel accomplished too by making this moist deliciousness !!!! heres the recipe
Zucchini
bread with cinnamon sugar glaze
Zucchini
bread (recipe calls for two loaves)
Ingredients
·
3 eggs
·
1 cup oil
·
2 cups sugar
·
2 cups zucchini grated fine
·
2 tsp vanilla
·
1 tsp salt
·
3 tsp cinnamon
·
1 tsp baking soda
·
1 tsp baking powder
·
1 cup chopped nuts (optional I didn’t use any in
mine)
·
3 cups flour
Directions:
Preheat
oven to 350 degrees
Beat
eggs until foamy . add oil , sugar , grated zucchini and vanilla mix well. Then
add dry ingredients and mix again. Add nuts (optional)
Bakes
for 1 hour
Cinnamon
sugar glaze (optional)
Ingredients
:
·
A tablespoon of cinnamon
·
½ cup of sugar (confectioners )
·
And a drip
of water (not too much though)
Directions : stir ingredients together till you get gooey substance ,
drizzle over bread